| 000 -LEADER |
|---|
| fixed length control field |
01653nam a22002537a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20220205084927.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
220121b ph ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9786218006423 |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
Computer Arts and Technological College, Inc. |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
SHS 174 Ch34e 2016 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Choa, Valerie N. |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Essentials in business ethics : a textbook for senior high school |
| Statement of responsibility, etc. |
by Valerie N. Choa and Maria Angela C. Parma |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Quezon City : |
| Name of publisher, distributor, etc. |
Brilliant Creations Publishing, Inc. , |
| Date of publication, distribution, etc. |
2016 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
v , 128 p. : |
| Other physical details |
ill. (some col.) ; |
| Dimensions |
25 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes appendixes and bibliography. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
"Businesses are part of society. They are systems of organizations for people to produce goods and services and facilitate trade. As any member of society, businesses have to be responsible to various stakeholders apart from its owners. These responsibilities includes fair treatment of employees and suppliers, the duty to provide the best possible product or service to customers, and doing business in ways that improve society at large. Essentials in Business Ethics provides with a basic framework to understand various business situations and identify issues that may arise. Fundamental concepts, principles, and practices of ethical standards are incorporated to equip with knowledge and strategies in corporate ethics and governance". |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
English text. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Business ethics. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Social responsibility of business. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Parma, Maria Angela C. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Books |
| Suppress in OPAC |
No |
